11 Best Gluten Free Restaurants You Need to Try in 2025

As more people choose to eat gluten free, finding safe and tasty places to eat has become easier than ever. Whether you have celiac disease, a gluten sensitivity, or you're just avoiding gluten for personal reasons, there are many great spots that make it simple to enjoy a worry-free meal. In this guide, you'll find some of the best gluten free restaurants to visit in 2025. These places serve amazing food, have strong reviews, and are known for taking care of customers with special dietary needs.

1. Niche – London, UK

This is London’s first 100% gluten free restaurant. Niche is located in Angel and serves a mix of British and European-style food. Everything on the menu is gluten free, and they go the extra mile to ensure all dishes are safe and satisfying.

Price Range: Moderate. Dinner for two can be over £100.

Top Dishes:

• Buttermilk Fried Chicken
• Wild Mushroom Gnocchi
• Hand-Raised Pork Pie

Customer Rating: 4.7/5

Reviews:

• "Lovely service, nice ambiance, and completely gluten free."
• "Finally a place where I don’t have to ask what’s gluten free."

2. Purezza – Brighton, UK

Purezza is a vegan pizzeria that also offers a wide range of gluten free choices. Most of their pizzas and pastas can be made gluten free, and their desserts are also safe for those avoiding gluten.

Price Range: Moderate. Extra charge for gluten free dough.

Top Dishes:

• Margherita Pizza
• Parmigiana Party
• Cheesesteak Calzone

Customer Rating: 4.6/5

Reviews:

• "Best gluten free pizza I’ve had."
• "Nice vegan and gluten free combo, even though gluten free costs more."

3. Los Mochis – London, UK

This place mixes Japanese and Mexican cooking. Los Mochis is completely gluten free and nut free, making it a top choice for people with multiple allergies. Their food is creative and flavorful.

Price Range: High. Tasting menu is £105 per person.

Top Dishes:

• Miso Cod Tacos
• Wagyu Beef Nigiri
• Spicy Tuna Maki

Customer Rating: 4.8/5

Reviews:

• "Incredible flavors and totally safe for coeliacs."
• "The staff is careful and the food is top quality."

4. Burtons Grill & Bar – Various Locations, USA

Burtons Grill has many locations across the U.S. and is well-known for its allergy-safe menus. The founder has celiac disease, so they take gluten free food very seriously.

Price Range: Moderate. Meals cost between $15 and $30.

Top Dishes:

• Maxx Burger
• Firecracker Shrimp
• Crab Cakes

Customer Rating: 4.5/5

Reviews:

• "Best gluten free burger I’ve had."
• "Dedicated fryer and careful staff."

5. Posh Pop Bakeshop – New York City, USA

This bakery is a dream for anyone with a sweet tooth. Posh Pop is 100% gluten free and sells everything from cookies to cakes and brownies.

Price Range: Moderate to High. Items range from $5 to $15.

Top Items:

• Fried Oreos
• Chocolate Cake
• Cinnamon Rolls

Customer Rating: 4.8/5

Reviews:

• "Tastes just like regular bakery items, but safe for celiacs."
• "Everything looks and tastes amazing."

6. Jams – New York City, USA

Jams is not 100% gluten free, but they offer many gluten free dishes and understand how to prepare them safely. Their location inside 1 Hotel Central Park makes it a stylish place to enjoy a meal.

Price Range: High. Meals cost $25 to $50 per person.

Top Dishes:

• Avocado Toast
• Wild Salmon
• Egg Omelet

Customer Rating: 4.3/5

Reviews:

• "Great gluten free breakfast options."
• "Staff knew how to handle my food allergy."

Read Also: Top 5 Vegan and Plant-Based Eateries in Manchester You Must Try

7. Olio e Più – New York City, USA

This Italian spot offers gluten free pasta and other dishes. It's a great place for a romantic meal or a cozy night out with friends.

Price Range: High. Pasta dishes range from $20 to $45.

Top Dishes:

• Spaghetti Pomodoro
• Burrata
• Pollo alla Milanese

Customer Rating: 4.6/5

Reviews:

• "Perfect gluten free pasta."
• "Staff was understanding and helpful."

8. Charhause Cookie – Bolton, Connecticut, USA

A newer bakery and café, Charhause Cookie is fully gluten free. The owner has celiac disease, so the kitchen is safe and clean.

Price Range: Low to Moderate. Items cost $3 to $7.

Top Items:

• Cinnamon Buns
• Macarons
• Breakfast Sandwiches

Customer Rating: 4.9/5

Reviews:

• "The cinnamon buns are out of this world."
• "Finally, safe bakery treats I can enjoy."

9. King of Fire Pizza – Charlotte, North Carolina, USA

This pizza shop started as a food truck and is now a full restaurant. They offer gluten free crusts and vegan cheese.

Price Range: Moderate. Pizzas cost $14 to $25.

Top Pizzas:

• Honey Pie
• Hardy Pickle Pizza
• Margherita

Customer Rating: 4.7/5

Reviews:

• "Crust was crispy and delicious."
• "Unique toppings and gluten free options are great."

10. Zarella Pizzeria & Taverna – Chicago, Illinois, USA

Opening in 2025, Zarella plans to serve tavern-style pizza and other Italian meals. They’ll offer gluten free, vegan, and dairy-free options.

Price Range: Moderate to High. Pizzas expected to cost $15 to $30.

Top Dishes (Expected):

• GF Sausage Pizza
• Eggplant Parm
• Arugula Salad

Customer Rating: Not yet rated (New opening in 2025)

Reviews:

• "Can’t wait for this spot to open."
• "Glad they’re planning gluten free choices from day one."

11. Char Stone House – Gladwin, Michigan, USA

Opening in Spring 2025, this bistro-style place will serve fresh food with many gluten free options. Their menu includes pizza, salads, and desserts.

Price Range: Moderate. Items will cost $12 to $25.

Top Dishes (Expected):

• Grilled Chicken Flatbread
• Caprese Salad
• Pistachio Cheesecake

Customer Rating: Not yet rated (Opening Spring 2025)

Reviews:

• "Love the idea of a wine bar with gluten free food."
• "Really needed a place like this in the area."

Conclusion

These 11 gluten free restaurants are some of the best places to enjoy a safe and tasty meal in 2025. Whether you're looking for pizza, pasta, baked goods, or fine dining, you now have many great choices. These spots have earned strong reviews, offer fair pricing, and most importantly, understand how to serve food safely to gluten free diners.

FAQs

Q: Are these restaurants safe for people with celiac disease?
Yes. Most are 100% gluten free or have careful steps in place to avoid cross-contact. Always tell your server about your needs.

Q: Do I need a reservation?
Many of these places are popular. It’s smart to book ahead, especially for dinner or weekends.

Q: Do they offer vegan or dairy-free food too?
Yes. Several places, like Purezza and Los Mochis, offer options that are both gluten free and vegan.

Q: How do I make sure my meal is gluten free?
Always ask before you order. Most of these restaurants have trained staff and labeled menus to help guide you.